No, we didn’t have baked ham and mashed potatoes for our New Years celebration meal.
In fact, Masumi-san cooked for THREE DAYS, preparing absolutely amazing traditional Japanese foods for our feast.
Usually, we have a huge feast at Masumi’s mother’s house, with sisters, in-laws, cousins, grandchildren, aunts and uncles. But this year, there were only six of us for the annual feast, and it was held at our house. Still it was a phenomenal way to start this new year. Perfect company and excellent food. Yum!